Cireng Ebi Crispy

Mungkin Food Lovers sudah sering makan Cireng, salah satu makanan Tradisional yang sudah diolah sampai nasional food dan digemari banyak orang. so how to made this dish??

Yuk coba kita intip bahan dan cara membuat Cireng Ebi Crispy 

photo-2

Langkah 1 : “Bahan – Bahan “
3 sdm sagu tani
2 sdm ebi, haluskan
4 siung bawang putih, haluskan
1 sdm garam
1 sdt kaldu jamur
1/2 sdt lada
1 gelas air
200 gram sagu tani

Langkah 2 : “Cara Pembuatan”

1. Rebus bahan 1 sampai mengental, campur ke bahan 2. Uleni sebentar hingga tercampur rata

2. Pipihkan bulat

3. Goreng hingga kering

4. Hidangkan selagi panas

Selamat memasakkkkkk

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